Ingredients
- 3 pounds chicken breast, cut into 1 inch cubes (I prefer organic)
- 1/4 cup Italian dressing
- 1 tablespoon Adobo seasoning
- 1 tablespoon dry Italian herbs
- 1 teaspoon kosher salt
- 1 tablespoon Sazon seasoning , homemade or store bought, optional
Nutritional Information
1 Cals: 233 Protein: 38.5 Carbs: 1 Fats: 7.5
Serving: 1 /8th, Calories: 233 kcal, Carbohydrates: 1 g, Protein: 38.5 g, Fat: 7.5 g, Saturated Fat: 1.5 g, Cholesterol: 124 mg, Sodium: 868 mg, Fiber: 0.5 g, Sugar: 0.5 g
Directions
In a large bowl combine the chicken with Italian dressing, adobo seasoning, dried Italian herbs, kosher salt and optional, sazon.
Spray the basket with oil. Air fry the chicken in an even layer, in batches as needed at 400F 12 minutes, or until browned and cooked through, shaking the basket halfway.